Food And Water Safety Episodes

March 13, 2024

620: Prepping for a Wave of Seniors, Listeria Response Relies on Communication

Dr. Lisa Iezzoni, professor of medicine at Harvard Medical School, worries the U.S. isn’t ready to accommodate the coming wave of seniors with disabilities; Jennifer Botsford, bureau chief for the Bureau of Environmental Health Services at the...
Feb. 8, 2024

597: Childcare Stress Impacts Maternal Health, Palau Tackles Heart Disease and Stroke

Dr. Molly Dickens, Founder and Director of the Maternal Stress Project, discusses the ways maternal health is impacted by stress linked to childcare; Edolem Ikerdeu, Chief for the Division of Primary and Preventive Health Services at the Palau...
Feb. 2, 2024

593: Authority Streamlines FDA Food Code Changes, Congress Works to Meet Spending Deadlines

Dr. Daniel Edney, ASTHO Member and State Health Officer of the Mississippi State Department of Health, says his state’s legal ability to review and implement FDA food code changes is better for everyone involved; Carolyn Mullen, ASTHO Senior Vice...
Dec. 19, 2023

567: Strategic Primer Helps PH Navigate Challenges; Lead, PFAS, and Food Safety Policy

Mike Fraser, ASTHO chief executive officer, talks about the new book he wrote with Dr. Brian Castrucci, president and chief executive officer of the de Beaumont Foundation; Elke Shaw-Tulloch, public health administrator for the Idaho Department of Health and Welfare, says many agencies saw...
Dec. 4, 2023

556: New Suicide Prevention Policy Statement, Testing Could Curb Newborn Syphilis Cases

Dr. Mark Levine, commissioner, Vermont Department of Health, says ASTHO’s new policy statement on suicide prevention offers many recommendations including a call to improve access to health care services for those at highest risk; Dr. Robert...
Oct. 19, 2023

527: Disaster Exercise Toolkit, Healthy Brain Resources

Jennifer Lynch, Emergency Management Specialist with the Federal Emergency Management Agency, says the frequency and intensity of natural disasters is changing the way planners think about emergency response; Nathan Wormington, Emergency Program...
Oct. 2, 2023

515: Menthol Messaging, Retail Food Safety Grants

Dr. Marcus Plescia, ASTHO’s Chief Medical Officer, offers public health agencies three talking points they can use when the tobacco industry tries to argue against proposed bans on flavored tobacco products; Dr. Alison Evans Cuellar, Chair of the...
Sept. 28, 2023

513: Menthol Ban Lessons, Retail Food Safety Networks

Dr. Marcus Plescia, ASTHO’s Chief Medical Officer, shares the challenges facing plans to ban tobacco flavorings; Dr. David McSwane, Executive Director of the Conference for Food Protection, explains the collaborative work of CFP and NACCHO to...
Aug. 22, 2023

487: AI in Public Health, Hurricane Environmental Health Surveillance

Dr. Kris Mork, Director of Public Health Informatics at Guidehouse, says the development of AI needs to be inclusive; Heidi Bojes, Director of the Environmental Epidemiology and Disease Registry at the Texas Department of State Health Services,...
Aug. 15, 2023

482: Back-to-School Water Dollars, Youth Mental Health Partnerships

Wendi Wilkes, Senior Advisor at the Environmental Protection Agency Office of Water, explains lead testing program that allows schools and child care agencies to remove the threat of lead; Heather Sebero, ASTHO’s Senior Analyst for Social and...
July 17, 2023

461: Tobacco Taxes Work, Dashboard Keeps Swimmers Safe

Dr. Ola Fajobi, Director of the Tobacco Surveillance, Evaluation, and Research Team for the New York State Department of Health, outlines new measures continue to decrease cigarette and e-cigarette use; Victor Poretti, Director of the New Jersey...
May 10, 2023

417: Public Health Emergency Ending, Food Safety Training

Chrissie Juliano, Executive Director of the Big Cities Health Coalition, hosts a news conference to discuss what happens when the pandemic-related public health emergency ends on Thursday; John Tagabuel, Director of Environmental Health and Disease...
May 1, 2023

410: Early Legislative Actions, Implement Data Systems Now

Maggie Davis, ASTHO Director of State Health Policy, discusses policies that have been considered or approved across the country since January;  Dr. Gabriel Seidman, Director of Policy at the Lawrence J. Ellison Institute for Transformative...
April 21, 2023

404: Food Safety Goals, Debt Ceiling Debate

Jenice Butler, Project Manager with the U.S Food and Drug Administration, outlines a partnership with ASTHO and others that advances food safety; an ASTHO blog article explains ASTHO’s plan to advance national retail food programs; Carolyn Mullen,...
April 12, 2023

397: Nominate a PH Pro, Clean Drinking Water

Dr. Brian Castrucci, President and CEO of the de Beaumont Foundation, says registration is open for the new "40 Under 40 in Public Health" cohort which recognizes creativity and innovation in public health leaders; Michael Abbott, Associate Director...